Ingredients:
1/2 | cup | MAGNOLIA GOLD BUTTER UNSALTED |
1 | cup | brown sugar |
1 | cup | MAGNOLIA ALL PURPOSE FLOUR |
6 | pc | pineapple slices, cut in halves |
1 | cup | MAGNOLIA FRESH MILK |
1-1/2 | cups | sugar |
1 | tsp | iodized fine salt |
1 | tsp | vanilla extract |
1 | tbsp | baking powder |
6 | pc | MAGNOLIA BROWN EGGS |
3-1/2 | cups | MAGNOLIA ALL PURPOSE FLOUR |
1-1/4 | cups | MAGNOLIA GOLD BUTTER, softened |
Procedure:
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