Ingredients:
1/3 | cup | cooking oil |
1 (500 g) | pack | MONTEREY EXCLUSIVES PREMIUM BEEF TAPA |
1 (50 g) | pc | carrot, cut into matchsticks |
8 | cloves | garlic, chopped |
2 | pc | MAGNOLIA BROWN EGGS, beaten |
5 | cups | cooked rice |
1 | cup | bean sprouts (togue) |
1/4 | tsp | iodized fine salt |
1 | tbsp | chopped green onions (optional) |
Procedure:
Makes 8 servings.
(Yield: 8 cups/1 cup per serving)
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