SIZZLING MEAT AND TOFU

Ingredients:

1/2	cup	cooking oil
150	g	tofu, cubed
1 (165 g)	can	PUREFOODS CHINESE STYLE LUNCHEON MEAT, cut into large cubes
1	pc	PUREFOODS TENDER JUICY HOTDOG JUMBO, sliced
1 (150 g)	can	PUREFOODS CHICKEN HOT & SPICY
1	pc	MAGNOLIA BROWN EGG, beaten

Procedure:

Heat oil in a pan. Fry tofu gently until lightly browned on all sides. Drain on paper towels and set aside.
In the same pan, gently fry luncheon meat and add hotdog. Add in a bowl with tofu. Gently toss in chicken.
Transfer to sizzling plate and pour over beaten egg. Upon serving, mix to set egg.

Makes 6 servings.

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