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Ingredients:
| 2 | tbsp | cooking oil |
| 4 | cloves | garlic, crushed |
| 1 | pc | onion, cubed |
| 4 (500 g) | pc | tokwa, diced (5x4 cut) |
| 2 (150 g each) | cans | PUREFOODS CHICKEN AFRITADA |
| 2 | tbsp | oyster sauce |
| water |
Procedure:
Makes 4-6 servings. (Yield: 4 cups/1/3 to 1/2 cup per serving)
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