SALAMI AND EGG SALAD SANDWICH

Ingredients:

1(200 g)	pack	salami
8	pc	sliced bread

EGG SALAD:

4	pc	MAGNOLIA BROWN EGGS, hard boiled, peeled and roughly chopped
2	tbsp	pickle relish
2	tbsp	coarsely chopped cashew or peanuts
1	cup	MAGNOLIA REAL MAYONNAISE
1	tsp	cayenne pepper

Procedure:

Combine all egg salad ingredients in a bowl and mix well. Chill for about 30 minutes.
Place salami slices onto bread, spread egg salad then cover with another slice of bread. Repeat procedure to make 4 sandwiches.

Makes 4 servings.

Share This Recipe

More Madalicious Things For You

UBE PANCAKES WITH CREAM CHEESE SAUCE

MANGO CREAM REF CAKE

CREMA & ICE CREAM COFFEE

DELICIOUS BABY BACK RIBS IN CLASSIC BBQ SAUCE

VEEGA MEAT-FREE SISIG

CALLOS

GARLIC HONEY GLAZED MEAT-FREE NUGGETS

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.