QUESO DE BOLA SUPREME SAUCE

Ingredients:

2	tbsp	MAGNOLIA GOLD BUTTER UNSALTED
1 (50 g)	pc	onion, chopped
1 (25 g)	pc	celery, finely chopped
1 (25 g)	pc	bell pepper, finely chopped
1 (250 mL)	pack	MAGNOLIA ALL-PURPOSE CREAM
1/2	cup	grated MAGNOLIA QUESO DE BOLA
1	tsp	lemon zest

Procedure:

To make sauce, heat butter in a sauce pan over medium heat. Sauté onion, celery and bell pepper.
Stir in cream, cheese, and lemon zest. Let simmer and constantly stir until sauce thickens. Set aside.

Makes 1-1/2 cups.

Share This Recipe

More Madalicious Things For You

UBE PANCAKES WITH CREAM CHEESE SAUCE

MANGO CREAM REF CAKE

CREMA & ICE CREAM COFFEE

DELICIOUS BABY BACK RIBS IN CLASSIC BBQ SAUCE

VEEGA MEAT-FREE SISIG

CALLOS

GARLIC HONEY GLAZED MEAT-FREE NUGGETS

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.