To assemble pizza, pour sauce into the crust, then top with half of cheese.
Divide the pizza into four sides: Top left side top with about 5 grams each of all the meat toppings. Top the upper right with beef toppings. Bottom left with pepperoni, and bottom right with bacon and ham.Sprinkle with remaining cheese.
Bake in the oven for 3 to 5 minutes. Just before serving, top with fresh arugula and alfalfa sprouts.