PUREFOODS CHICKEN MAYO PESTO SANDWICH

Ingredients:

2 (150g each)	cans	PUREFOODS CHICKEN IN BROTH, drained
1	cup	MAGNOLIA REAL MAYONNAISE
4	tbsp	store bought pesto
1/4	tsp	iodized fine salt
1/8	tsp	pepper
5	pc	tomato, Sliced into thin rings
1	head	lettuce
16	pc	sliced white bread

Procedure:

In a bowl combine chicken, mayo, pesto, salt and pepper. Mix well and set aside.
On one side of the bread, spread 2 tbsp of mayo mixture. Arrange lettuce and tomato and top with another slice of bread.

Makes 8 servings.

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