Ingredients:
6 | pc | BBQ sticks |
6 (80 g each) | pc | potatoes skin on, washed and scrubbed clean |
6 | pc | PUREFOODS TENDER JUICY HOTDOG JUMBO |
1 (4 cups) | L | cooking oil |
2 | cups | MAGNOLIA ALL PURPOSE FLOUR |
2 | tbsp | onion powder |
2 | tbsp | paprika |
1 | tbsp | iodized fine salt |
1/2 | tbsp | pepper |
1-1/2 | cups | water |
Procedure:
Makes 6 servings.
(Yield: 6 pc spiral potato hotdogs/ 1 pc per serving)
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