MUSHROOM CANAPES

Ingredients:

1 (200 g)	bar	MAGNOLIA BUTTER-LICIOUS!
1/2	cup	chopped button mushrooms
1 (225 g)	pack	MAGNOLIA CREAM CHEESE, softened
2	pc	MAGNOLIA BROWN EGGS, use egg yolks only
1	tbsp	chopped white onion
10	pc	toasted bread slices/rounds or crackers

Procedure:

Melt Butter-licious! in a pan. Sauté mushrooms for about 2 minutes. Remove from heat and set aside.
In a bowl, mix cream cheese, egg yolks and onions. Add mushrooms and mix well.
Spread mushroom mixture on bread and toast for 2 to 4 minutes.

Makes 5 to 6 servings.

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