HOME FOODIE UBE HALAYA


Ingredients:

1 kg ube (purple yam), boiled, peeled then cut into cubes
1 (300 mL) can condensed milk
2 (500 mL) cups MAGNOLIA FRESH MILK
1 cup sugar
1 tbsp ube flavor & color
1 (225 g) bar MAGNOLIA GOLD BUTTER SALTED

Procedure:

  1. Using a blender, combine ube, condensed milk, fresh milk, sugar and ube flavor. Blend until smooth.
  2. Transfer mixture to a heavy bottomed pot. Cook over medium heat, stirring continuously until mixture thickens. Add butter and continue cooking, stirring continuously, until well blended. Set aside to cool.

Makes 6 cups.


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