HOME FOODIE UBE HALAYA

Ingredients:

1	kg	ube (purple yam), boiled, peeled then cut into cubes
1 (300 mL)	can	condensed milk
2 (500 mL)	cups	MAGNOLIA PUREFRESH MILK
1	cup	sugar
1	tbsp	ube flavor & color
1 (225 g)	bar	MAGNOLIA GOLD BUTTER SALTED

Procedure:

In a blender, combine ube, condensed milk, fresh milk, sugar and ube flavor. Blend until smooth.
Transfer mixture to a heavy bottomed pot. Cook over medium heat, stirring continuously until mixture thickens. Add butter and continue cooking, stirring continuously, until well blended. Set aside to cool.

Makes 6 cups.

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