FRIED MILK

Ingredients:

1/2	cup	cornstarch
3/4	cup	sugar
2	cups	MAGNOLIA PURE FRESH MILK
1/2	cup	MAGNOLIA ALL PURPOSE FLOUR
2	pc	MAGNOLIA BROWN EGGS, beaten
1	cup	panko bread crumbs
3	cups	cooking oil

Procedure:

In a saucepan, whisk together cornstarch and sugar. Mix well then add milk.
Heat milk mixture over medium-low heat while whisking continuously.
When mixture thickens, transfer to a 9x9 inch lightly oiled pan. Leave to cool in the chiller for 1-2 hours to set.
When set, cut milk mixture into 16 pieces. Dredge each piece in flour, dip in egg then coat with bread crumbs.
Heat oil and fry breaded milk for 1 minute on each side or until lightly golden. Drain excess oil on paper towels.

Makes 8 servings

Yield: 16 pieces/2 pc per serving

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