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FRIED CHICKEN WITH KATSU SAUCE

Ingredients:

1 (500 g) pack MAGNOLIA CHICKEN TIMPLADOS FRIED CHICKEN, cooked according to package directions

SAUCE:

1/4 cup Worcestershire sauce
2 tsp oyster sauce
1 tsp sugar
1/4 cup tomato ketchup

Procedure:

  1. In a small bowl, whisk together sauce ingredients.
  2. Serve with cooked chicken.

Makes 5 servings.

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