Ingredients:
MAGNOLIA GOLD BUTTER SALTED, melted | ||
2 | cups | MAGNOLIA ALL PURPOSE FLOUR |
2 | tsp | baking powder |
1/2 | tsp | iodized fine salt |
1-1/2 | cups | pitted dates, chopped |
1-1/2 | cups | walnuts, coarsely chopped |
1-1/2 | cups | MAGNOLIA GOLD BUTTER SALTED, melted plus extra for greasing pan |
2 | cups | brown sugar, packed |
1 | tsp | vanilla extract |
5 | pc | MAGNOLIA BROWN EGGS |
Procedure:
Makes 24 pieces.
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