EGG SANDWICHES


Ingredients:

8 pc MAGNOLIA BROWN EGGS, hard-boiled, peeled and chopped
1/2 cup MAGNOLIA REAL MAYONNAISE
1/2 tsp iodized fine salt
1/2 tsp pepper
1/4 cup DARI CRÈME CLASSIC, softened
12 pc KAMBAL PANDESAL medium pandesal (cut a slit in the top center without cutting through)
12 pc lettuce leaves

Procedure:

  1. In a bowl, mix eggs, mayonnaise, salt and pepper. Cover and chill until use.
  2. Spread margarine on each pandesal slices and toast for 1-2 minutes. Set aside.
  3. To assemble, place lettuce on each piece of pandesal. Evenly divide and place a scoop of egg mixture. 

Makes 6 servings.

(Yield: 12 pc/2 pc per serving)


More Madalicious Things For You

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.