EASY QUESO DE BOLA PASTILLAS

Ingredients:

1/4	cup	MAGNOLIA GOLD BUTTER UNSALTED, melted
1 (200 mL)	can	condensed milk
2-1/2	cups	powdered milk
1/4	cup	finely grated MAGNOLIA QUESO DE BOLA
		parchment paper and Japanese paper for wrapping

Procedure:

In a bowl, combine butter and condensed milk.
Sift powdered milk and mix in grated cheese to condensed milk and butter mixture. Mix well and set aside to for 8-10 minutes.
Shape into small balls or thick logs around 1/2-inch to 1-inch thick. Roll in grated cheese and serve immediately or wrap in parchment paper followed by Japanese paper.

Makes 3-5 servings. (About 12-15 pcs)

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