DARK CHOCOLATE DIP



Ingredients:

1 tsp cocoa powder
1 pack (20 g) SAN MIG ORIGINAL 3-in-1 COFFEE
1/2 tsp vanilla extract
1/2 cup MAGNOLIA PURE FRESH MILK
300 grams bite-size pineapples, melons, watermelons and strawberries for dipping

Procedure:

1. Combine ingredients together except for fruits in a sauce pan.
2. Simmer for 5 minutes, while stirring, until sauce slightly thickens.
3. Remove from heat and cool.
4. Use for dipping fruits.

Makes 1-2 servings.

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