STAR CRUNCHIES


Ingredients:

1/2 tub (of 100 g) STAR MARGARINE SWEET BLEND
10 pc pandesal
1/8 cup (40 g) condensed milk

Procedure:

  1. Melt margarine. Dip pandesal and then drizzle with condensed milk.
  2. Place in an oven toaster and cook until crisp and golden in color. 
Makes 10 servings. 
(Yield: 10 pc/ 1 pc per serving)
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