CHRISTMAS MORNING BREAKFAST RICE


Ingredients:

2 tbsp cooking oil
1 (50 g) pc onion, diced
1 clove garlic, minced (1 tsp)
1 (100 g) pc carrot, diced
1 (100 g) pc bell pepper, diced
4 pc PUREFOODS TENDER JUICY CHEESEDOG JUMBO
1/2 (75 g) cup cubed PUREFOODS FIESTA HAM
3 pc MAGNOLIA BROWN EGGS, beaten
1/4 (32.5 g) cup frozen peas
1/4 (41.25 g) cup frozen corn
4 cups cooked rice
2 tbsp soy sauce
1 tbsp sesame oil

Procedure:

  1. In a work or deep skillet, heat up the oil over high heat and cook onion, garlic, carrot and bell pepper.
  2. Add hotdogs and ham. Cook for an additional 3-4 minutes.
  3. Make a well in the center and add eggs. Cook until set then scramble. Add peas and corn, mix all ingredients in the pan well. 
  4. Add rice, soy sauce and sesame oil. Mix well and cook for 2-3 minutes more.

Makes 6 servings

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