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CHRISTMAS CHEESE BOARD

Ingredients:

Queso de Bola Spread

1 cup grated MAGNOLIA QUESO DE BOLA or GOLD EDAM
2 tbsp MAGNOLIA REAL MAYONNAISE
2 tbsp MAGNOLIA GOLD BUTTER UNSALTED, softened
2 pc red and green bell peppers, roasted, peeled and chopped

Cheese Spread

1 (350 g) pc MAGNOLIA GOLD EDAM
1 (500 g) pc MAGNOLIA QUESO DE BOLA
assorted crackers
assorted nuts
assorted dried fruits

Procedure:

QUESO DE BOLA SPREAD: Mix ingredients well then transfer to a serving bowl. Chill before serving. CHEESE BOARD: Slice cheese into cubes then arrange on a chopping board. Make some wedges and some cheese sticks as well. Serve with crackers nuts, or dried fruits. Tip:

  • Use crackers of different shapes and size to add presentation appeal.
  • Dried and preserved fruits are great accompaniments to cheeses as well as different types of nuts.
  • It’s best to use the cheese at room temperature for easy slicing.
  • The red wax covering the cheese should never be eaten.

Makes 6-8 servings.

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