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CHILI BEEF YAKISOBA

Ingredients:

1 (210 g) can PUREFOODS CORNED BEEF CHILI GARLIC
4 packs instant yakisoba (any flavor)
2 cups water
2 pc MAGNOLIA BROWN EGGS
1 (10 g) pc green onions, chopped

Procedure:

  1. In a pan heat corned beef then add yakisoba and water. Simmer until noodles are cooked.
  2. Make a well in the center and add eggs. Mix lightly until eggs are cooked.
  3. Transfer to a platter and top with green onions.

Make 5 servings.  

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