CHILDREN'S PARTY SPAGHETTI

Ingredients:

2/3	cup	chopped onions
3	tbsp	chopped garlic
2	tbsp	MAGNOLIA GOLD BUTTER SALTED
1/4	kg	MONTEREY GROUND PORK
1/4	kg	MONTEREY GROUND BEEF
1-1/2	cup	tomato sauce
2	tbsp	sugar
2	tbsp	soy sauce
2	cups	PUREFOODS TENDER JUICY HOTDOG CLASSIC, sliced into rings
1	cup	grated MAGNOLIA QUICKMELT CHEESE
1/2	kg	spaghetti noodles, cooked according to package directions

Procedure:

Saute onions and garlic in butter.
Add ground pork and beef and cook until meat changes color.
Add tomato sauce, sugar, and soy sauce. Simmer covered over low heat, stirring occasionally for almost 10 minutes.
Add hotdog and cheese. Simmer for another 3-5 minutes.
Toss in noodles and serve immediately.

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