CHICKEN BARBECUE WRAPS


Ingredients:

1/4 cup MAGNOLIA NUTRI-OIL COCONUT VEGETABLE OIL
1 cup sliced red bell peppers
4 cups flaked leftover roast chicken
1 cup store bought barbecue sauce
8 pc flour tortillas
1 (120 g) pack MAGNOLIA CHEEZEE SQUEEZE
1/4 cup chopped parsley

Procedure:

  1. Heat oil in a pan over medium heat. Add  bell peppers and cook until tender. Add  chicken together with barbecue sauce. Mix well.
  2. To assemble, place chicken filling in the middle of the tortillas. Roll tortillas into cone shapes then drizzle warm cheese into the filling. Garnish with parsley.

Makes 8 servings.


More Madalicious Things For You