Ingredients:
2 | pc | PUREFOODS TENDER JUICY HOTDOG CLASSIC |
1 | pack (235 g) | MAGNOLIA CHEEZEE SPREAD |
1/2 cup + 2 | tbsp | MAGNOLIA FULL CREAM MILK |
200 | grams | elbow macaroni, cooked according to package directions |
Procedure:
1. Cook hotdogs according to package instructions. Slice and set aside. Keep warm.
2. Mix cheese spread and milk in a microwave proof dish.
3. Microwave at medium low for 1-1/2 minutes or in a saucepan, cook over low heat until sauce becomes smooth. Set aside.
4. Toss cooked noodles in the cheese sauce. Let stand for a few minutes so noodles can absorb the sauce.
5. Top with hotdogs and serve warm.
Makes 4 servings.
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