CHEESY YANG CHOW FRIED RICE

Ingredients:

100	g	frozen mixed vegetables
2	tbsp	cooking oil
4	cups	left over rice
2-1/2	cups	MAGNOLIA CHEEZEE SQUEEZE CHEDDAR
1/8	tsp	iodized fine salt
1/8	tsp	pepper

Procedure:

Sauté mixed vegetables in oil over medium heat.
Add rice and cheese and toss everything together. Season with salt and pepper.

Makes 5 servings.

(Yield: 5 cups yang chow fried rice / 1 cup yang chow fried rice per serving)

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