CHEESY TUNA BITES


Ingredients:

1 (185 g) can SAN MIGUEL DEL MAR TUNA IN WATER, drained
1/3 cup peeled, cored and diced cucumber
2 tbsp chopped onions
6 tbsp MAGNOLIA REAL MAYONNAISE
2 tbsp DARI CREME BUTTERMILK
48 pc round biscuits

Procedure:

  1. In a bowl, combine tuna chunks, cucumber, onions and mayonnaise.
  2. Spread margarine on bread or crackers. Top each with tuna filling and 2 slices of cheese.

Makes 24 pieces.   

Tip: You can also serve this on bread


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