Cheesy Potato Sausage Casserole

Procedure:

  1. Set oven toaster or oven to high.
  2. Heat oil in pan and sauté onion and garlic for 1 minute.
  3. Add sausages and potatoes. Sauté for about 5 minutes or until potatoes brown.
  4. Pour cream and simmer for 5 minutes. Transfer to an oven proof dish and top with cheese.
  5. Bake for 5-10 minutes or until cheese melts and browns. Rest for 5 minutes before serving.

Makes 8 servings.

(Yield: 4 cups mixture/1/2 cup per serving)