CHEESY HONEY-GARLIC PORK CHOPS

Ingredients:

1/2 (5 pc)	kg	MONTEREY PORK CHOPS
3/4	tsp	iodized fine salt
1/4	tsp	pepper
10	cloves	garlic, crushed
10	cloves	garlic
1/3	cup	honey
1/4	cup	MAGNOLIA GOLD BUTTER SALTED
1	tsp	paprika
1/2 (of 165 g)	pack	MAGNOLIA QUICKMELT CHEESE, grated (1/2 cup)

Procedure:

Preheat oven or turbo broiler to 350°F.
Rub pork chops with salt, pepper, garlic and honey.
Arrange in a baking dish.
Drizzle with butter and sprinkle with paprika.
Bake for 25 minutes or until pork is tender. Sprinkle with cheese and bake for another 5 minutes or until cheese melts.

Makes 5 servings.

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