FOLLOW US
MENU
Ingredients:
| 1 pack | (160 g) | MAGNOLIA CHEEZEE, grated |
| 1 bar | (225 g) | MAGNOLIA GOLD BUTTER UNSALTED, softened |
| 2 | tbsp | MAGNOLIA ALL PURPOSE CREAM |
| 1 | pc | MAGNOLIA BROWN EGG |
| 1 | tsp | Worcestershire sauce |
| 1/2 | tsp | iodized fine salt |
| 1/2 | tsp | mustard powder |
| 12 | pc | sliced bread |
Procedure:
1. Preheat oven to 375°F. Prepare baking sheet lined with parchment/wax paper.
2. Combine grated cheese, butter and cream until well blended, and then add remaining ingredients, except bread. Set aside.
3. Remove crust from bread slices and slice into 4 squares.
4. Spread about 1 tsp per bread square and top with another bread slice. Completely cover top and side of each sandwich. Repeat with remaining ingredients.
5. Place sandwiches 1 inch apart. Bake for 15 minutes or until golden brown.
Makes 12 servings.
(Yield: 36 pc/ 3 pc per serving)
By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.
