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Ingredients:
| 1/4 | cup | cooking oil |
| 1 | pack (550 g) | MAGNOLIA CHICKEN TIMPLADOS SPICY WINGS |
| 1/2 | bar (of 200 g) | MAGNOLIA BUTTER-LICIOUS! |
| 3 | tbsp | honey |
| 1 | tbsp | garlic powder |
| 2 | tbsp | tomato ketchup |
Procedure:
1. In a pan, heat oil and fry wings over medium heat until cooked through and golden brown. Set aside.
2. In another pan, melt butter blend, and then add honey, garlic powder and ketchup. Cook over medium heat until thick and is bubbly.
3. Toss chicken wings in sauce until well coated. Serve with extra sauce on the side.
Makes 3-5 servings.
(Yield: 3-5 pc wings & 3/4 cup sauce/1 pc wing & 2-4 tbsp sauce)
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