BREAKFAST TACO WRAP

Ingredients:

2	pc	MAGNOLIA BROWN EGGS, beaten
2	tbsp	MAGNOLIA GOLD BUTTER UNSALTED
		iodized fine salt to taste
1/4	cup	grated MAGNOLIA QUICKMELT CHEESE
2	pc	flour tortillas
2	tbsp	MAGNOLIA PUREFRESH MILK
1	cup	canned pork & beans
1 (250 g)	pack	fried PUREFOODS BACON CRUMBLE, cooked according to package directions

Procedure:

In a bowl, beat eggs and add milk. Season with salt.
In a pan, melt butter and add egg mixture. Stir occasionally until eggs have almost set. Add cheese. Mix well. Set aside.
Heat flour tortilla in a pan or microwave. Transfer eggs then top with pork & beans and bacon. Fold and serve.

Makes 2 servings.

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