FOLLOW US
MENU

BRAISED PORK BARBECUE STYLE

Ingredients:

1/2 kg MONTEREY COUNTRYSTYLE, sliced into 4 inch lengths
1/4 cup cooking oil
1 pc beef bouillon cube, dissolved in 1 cup of water
1 cup water

Marinade:

1 cup lemon soda
1/4 cup catsup
1/2 cup brown sugar
1 tbsp minced garlic
2 tbsp soy sauce
1 tsp Worcestershire sauce
1 tsp pepper
1/2 tsp salt

Procedure:

Combine marinade ingredients in a bowl. Mix well. Use this as a marinade for the Monterey Country Style. Let stand for 30 minutes. In a wok, heat up oil. When very hot, brown the Monterey Country Style on both sides. Pour the marinade and beef stock and simmer until meat is tender and sauce is reduced. Makes 5 to 6 servings.
Share This Recipe

More Madalicious Things For You

UBE PANCAKES WITH CREAM CHEESE SAUCE
MANGO CREAM REF CAKE
CASTELLA CAKE
CREMA & ICE CREAM COFFEE
DELICIOUS BABY BACK RIBS IN CLASSIC BBQ SAUCE
VEEGA MEAT-FREE SISIG
CALLOS
GARLIC HONEY GLAZED MEAT-FREE NUGGETS

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.