BLOODY RED HOT CHOCOLATE

Ingredients:

1 (1 L)	pack	MAGNOLIA FRESH MILK
1/4	cup	sugar
1	cup	semisweet chocolate, chopped
1	cup	chopped bittersweet chocolate
1	tsp	red gel food paste

Procedure:

Combine milk and sugar in a saucepan. Simmer until sugar is dissolved.
Combine chopped chocolates in a bowl then pour hot milk. Let stand for 2 minutes before gently stirring. Mix well.
Add red gel paste. Mix well. Serve hot.

Makes 5 servings.

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