APPLE CRUMBLE

Ingredients:

Streusel

1/4	cup	brown sugar
1	cup	MAGNOLIA ALL PURPOSE FLOUR
2	tbsp	chopped walnuts
1/2	cup	grated MAGNOLIA CHEDDAR CHEESE
1/4	cup	BAKER’S BEST MARGARINE, softened

Apple Mixture

4	pc	apples, peeled and sliced thinly
1	tbsp	calamansi juice
2	tbsp	brown sugar
2	tbsp	cornstarch
2	tbsp	MAGNOLIA ALL PURPOSE FLOUR
3/4	tsp	cinnamon
1/4	tsp	nutmeg
2	tbsp	BAKER'S BEST MARGARINE, melted

Procedure:

Preheat oven at 350°F.
Combine streusel ingredients in a bowl and mix well until coarse crumbs are formed. Set aside.
In another bowl, toss apples in calamansi juice. Set aside.
In a smaller bowl, combine the rest of the ingredients and mix well. Add to apples and toss.
Immediately transfer to an 8" square baking dish then top with streusel.
Bake in oven for 1 hour.

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