Apple Crumble

Procedure:

  1. Preheat oven at 350°F.
  2. Combine streusel ingredients in a bowl and mix well until coarse crumbs are formed. Set aside.
  3. In another bowl, toss apples in calamansi juice. Set aside.
  4. In a smaller bowl, combine the rest of the ingredients and mix well. Add to apples and toss.
  5. Immediately transfer to an 8″ square baking dish then top with streusel.
  6. Bake in oven for 1 hour.