3-INGREDIENT BUTTER COOKIES


Ingredients:

3/4 cup MAGNOLIA GOLD BUTTER SALTED
1/2 cup sugar
1-1/2 cups MAGNOLIA ALL PURPOSE FLOUR

Procedure:

  1. Preheat oven to 350°F and line a baking sheet with wax or baking paper. Set aside.
  2. In a bowl, mix butter and sugar until fluffy. Add flour. Mix until mixture resembles breadcrumbs.
  3. Using the hands, knead or compress until it forms a dough. Form into a 1 inch thick log and wrap in plastic film. Chill for 15 minutes. Slice into 1/4 inch discs and place on baking sheet. Bake for 10-12 minutes or until sides brown.

Makes 12 servings

(Yield: 24 pc/2 pc per serving)


More Madalicious Things For You

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.