STAR HAM AND PEAS CURRY RICE


Ingredients:

1/2 cup STAR MARGARINE CLASSIC
1 tbsp curry powder
1 tsp nutmeg
1 tsp cumin
1 cup coconut cream (kakang gata)
1 tsp iodized fine salt
6 cups cooked rice
1 cup frozen peas
1 (250 g) pack PUREFOODS SWEET HAM, cut into cubes
iodized fine salt to taste

Procedure:

  1. Heat margarine in a wok. Add curry powder, nutmeg, cumin, coconut cream, and salt.
  2. Add rice and mix well then add frozen peas and ham. Adjust salt according to taste. Cook for another 2-3 minutes.
Makes 6 servings.
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