SPAM AND EGGPLANT RICE

Ingredients:

2	tbsp	cooking oil
1 (150 g)	pc	eggplant, sliced
1 (50 g)	pc	onion, chopped
1 (340 g)	can	SPAM® CLASSIC, cubed
2	cups	white rice
1	pc	chicken bouillon cube, dissolved in 1 liter of water
3	pc	MAGNOLIA BROWN EGGS

Procedure:

Heat oil in a pot and sauté eggplant, onion, and luncheon meat.
Put rice and continue to cook for 3 minutes until lightly dry.
Add chicken stock bring to a boil, cover and simmer for 20 minutes or until cook.
Add eggs on top and cook covered for another minute.

Makes 6 servings.

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