HAWAIIAN SAUSAGE AND POTATO SALAD


Ingredients:

2 pc PUREFOODS GERMAN FRANKS, cooked according to package directions and sliced
1/2 kg potatoes, boiled, peeled and quartered
4 stalks green onions, chopped
1 (150 g) pack pineapple chunks, drain
1 cup MAGNOLIA REAL MAYONNAISE
1 tbsp mustard
1 tsp iodized fine salt
1/4 tsp pepper
2 pc MAGNOLIA BROWN EGGS, boiled , peeled and chopped

Procedure:

  1. Combine all the ingredients together. Mix well.
  2. Store in chiller and serve cold.

Makes 5 servings.

Share This Recipe

More Madalicious Things For You

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.