FOIL-COOKED ITALIAN CHICKEN


Ingredients:

1/2 (5 pc) kg MAGNOLIA CHICKEN STATION BREAST FILLETS
2 tsp iodized fine salt
1/2 tsp pepper
4 clove garlic, crushed finely
1/4 cup MAGNOLIA GOLD BUTTER UNSALTED, melted
1 (100 g) pc white onion, sliced into rings
1 (50 g) pc red bell pepper, cut into strips
1 (50 g) pc green bell pepper, cut into strips
1 cup store-bought Italian dressing

Procedure:

  1. Rub chicken with salt, pepper, and garlic. Set aside.
  2. Place each chicken in pieces of foil. Divide onion and bell peppers then pour Italian dressing. Fold edges of foil and roll to wrap chicken.
  3. Place in oven or turbo broiler set to 350oF  and cook for about 20 minutes or cook on a rack over an open fire for about 10-15 minutes.

Makes 5 servings.

Share This Recipe

More Madalicious Things For You

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.