CRISPY SHRIMPS CAESAR SALAD

Ingredients:

1 (200 g)	pack	PUREFOODS SEAFOOD DELIGHTS TAIL-ON SHRIMPS, cooked according to package directions
1/3	cup	store-bought Caesar salad dressing
1 (170 g)	pack	mixed greens
2	pc	MAGNOLIA BROWN EGGS, boiled, peeled and sliced
1	tbsp	Parmesan cheese
1/4	cup	store-bought croutons

Procedure:

In a mixing bowl, toss lettuce and salad dressing and arrange on a serving bowl.
Top salad with sliced eggs, crispy shrimps, Parmesan cheese and croutons.

Makes 5 servings.

(Yield: 1 bowl salad per serving and 5pc tail on shrimp per serving)

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