CRINKLE MIX

Ingredients:

CRINKLES:

7	cups	Mix ‘n Bake-Crinkle Mix
1	cup	water

MOCHA CHUNK:

7	cups	Mix ‘n Bake-Crinkle Mix
1-1/8	cups	water
1	cup	chocolate chips
1/3	cup	coffee

DOUBLE CHOCO:

7	cups	Mix ‘n Bake-Crinkle Mix
1-1/8	cup	water
1/2	cup	chocolate chips
1/2	cup	White Chocolate Chunks

PEANUT BUTTER CHOCOLATE COOKIES:

7	cups	Mix ‘n Bake-Crinkle Mix
1-1/8	cups	water
3/4	cup	peanut butter (for filling)

Procedure:

MIX

Combine all ingredients in a mixer bowl.
Mix at low speed until a smooth dough is formed.
Scoop about 20-gram dough pieces and shape into round balls.
For Crinkles: Roll dough balls in powdered sugar.
For Peanut Butter Chocolate Cookies: Fill in dough balls with peanut butter.
Place on cookie sheet leaving space between dough pieces.

FORM

Scoop about 20-gram dough pieces and shape into round balls.
For Crinkles: Roll dough balls in powdered sugar.
For Peanut Butter Chocolate Cookies: Fill in dough balls with peanut butter.
Place on cookie sheet leaving space between dough pieces.

BAKE

Bake at 180ºC for about 8-10 minutes or until done.
Remove immediately from pan and cool on wire rack

Yield:

Crinkles: 62pcs
Mocha Chunk: 75 cookies
Double Choco: 73 cookies
Peanut Butter Choco Cookies: 70 cookies
Raisin – Chocolate Chips Cookies: 83 cookies

Notes:

Dough weight may vary depending on the desired size.
Baking conditions may vary depending on size of crinkles and type of oven used.

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