CORNED BEEF EMBUTIDO

Ingredients:

1 (380 g)	can	PUREFOODS CORNED BEEF
1	pc	MAGNOLIA BROWN EGG, slightly beaten
1 (40 g)	pc	onion, chopped (1/4 cup)
1/2 (45 g)	pc	carrot, chopped (1/4 cup)
1/4	cup	raisins
2	tbsp	pickle relish
1 (50 g)	pc	red bell pepper, minced
1/4	cup	MAGNOLIA ALL PURPOSE FLOUR
1/4	cup	breadcrumbs
1/2	tsp	pepper

Procedure:

Combine all ingredients and mix well.
Place in foil and roll. Seal both ends and chill for an hour.
Steam for 15 to 20 minutes. Cool. Serve or option to fry before until golden brown

Makes 5 servings.

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