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Ingredients:
| 1 | pack | MAGNOLIA CHICKEN 3-WAY TOMATO |
| 2 | tbsp | cooking oil |
| 1-1/2 | cups | water |
| 1 (155 g) | can | green peas, drained |
| 1 (100 g) | pc | potato, peeled then quartered |
| 1 (50 g) | pc | red bell pepper, cut into strips |
| red bell pepper, cut into strips | ||
| 1/4 | tsp | patis |
| 1 | pc | laurel |
Procedure:
Makes 4-5 servings.
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