CHEEZEE STICKS

Ingredients:

1 (225 g)	bar	MAGNOLIA GOLD BUTTER UNSALTED, softened
1	cup	sugar
1 (300 mL)	can	condensed milk
4	cups	MAGNOLIA ALL PURPOSE FLOUR
1/2	cup	grated MAGNOLIA CHEEZEE

Procedure:

Preheat oven to 350°F. Line and grease a 10” x 12” rectangular pan. Set aside.
In a bowl, mix butter, sugar, milk, flour and half of cheese. Blend well. Pour into prepared pan. Put remaining cheese on top. Bake for 15 to 20 minutes or until done. Cool and cut into sticks.

Makes 12 servings.

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