CHEESE BALLS

Ingredients:

1	cup	grated MAGNOLIA CHEEZEE
1	cup	MAGNOLIA ALL PURPOSE FLOUR
1/4	cup	BAKER'S BEST MARGARINE
1	tsp	baking powder
1/2	cup	MAGNOLIA FULL CREAM MILK

Procedure:

Preheat oven to 350°F.
Mix all ingredients except milk in a bowl. Add 1/4 to 1/2 cup of milk just enough to make dough stiff. Roll into 3/4” balls. Place balls on an ungreased cookie sheet.
Bake for 15 minutes or until light brown around the bottom edges.

Makes 4-6 servings.

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