STUFFED TOMATOES

Ingredients:

125	grams	potatoes, boiled and diced
100	grams	carrots, boiled and diced
125	grams	crab sticks, cubed
2	tbsp	green peas
125	grams	MAGNOLIA CHICKEN STATION BREAST FILLETS, boiled and shredded
1/2	pack	lettuce, thinly sliced
1/4	cup	diced MAGNOLIA CHEDDAR CHEESE
1/2	cup	MAGNOLIA REAL MAYONNAISE
2	tbsp	mustard
		iodized fine salt and pepper to taste
7	pc	tomatoes, blanched, peeled, seeded and sliced into quarters

Procedure:

Mix first 7 ingredients. Set aside.
Mix mayonnaise and mustard. Season with salt and pepper. Mix into the potato mixture.
top mixture on tomatoes. Garnish with chopped parsley.

Makes 3 to 4 servings.

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