SAUSAGE MEAT LOAF

Ingredients:

Meat Loaf

1/2	kg	MONTEREY GROUND BEEF
1	can	PUREFOODS VIENNA SAUSAGE, drained and mashed
3/4	cup	sweet style tomato sauce
1/2	cup	fine bread crumbs
5	pc	MAGNOLIA BROWN EGGS, slightly beaten
1/2	cup	chopped white onions
1/2	cup	chopped carrots
1/4	cup	chopped pickles
1/4	cup	chopped mushrooms
2	tsp	Worcestershire sauce
1	tsp	thyme
1/2	tsp	minced garlic
3	tsp	iodized fine salt
1/2	tsp	pepper

Sauce

1/4	cup	sweet style tomato sauce
3	tbsp	brown sugar
3	tsp	mustard

Procedure:

Preheat oven to 350°F.
In a bowl combine all meat loaf ingredients. Place mixture in a 10 x 4 inch loaf pan.
In another bowl, combine ingredients for sauce. With a pastry brush, brush mixture on surface of meat loaf. Bake for 45 minutes.

Makes 4-6 servings.

Share This Recipe

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.