PUREFOODS LUMPIANG UBOD

Ingredients:

1	cup	PUREFOODS SWEET HAM, sliced
.25	cup	cooking oil
4	clove	garlic, crushed and minced
1		medium onion, chopped
.5	cup	shrimps, sliced
.5	cup	garbanzos
2	cup	Baguio beans, sliced thinly
1		carrot, sliced
2	cup	ubod, sliced
.25	cup	cooking oil
25		lettuce leaves
25		lumpia wrapper

SAUCE:

.5	cup	sugar
2	tbsp	soy sauce
1	cup	broth
1	tsp	salt
2	tbsp	cornstarch (dispersed in 3 tbsp water)
1	head	garlic, minced
		peanuts, coarsely ground

Procedure:

Saute garlic, onion, shrimps, and garbanzos.
Stir fry for 2 minutes.
Add ham, baguio beans, carrotand ubod.
Cover until vegetables are cooked.
Allow to cool and strain.
Place on lumpia wrapper lined with lettuce leaves.
Sauce:
1. Combine first 5 ingredients and boil.
2. Before removing from heat add garlic.
3. Pour sauce on top of lumpia and sprinkle with ground peanuts.

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