FOLLOW US
MENU

ICE CREAM CRINKLE SANDWICH WITH CANDIED BACON

Ingredients:

6 scoop MAGNOLIA ICE CREAM BEST OF THE PHILIPPINES CARAMEL CASHEW FUDGE
12 pc crinkles

FOR THE CANDIED BACON:

1 (250 g) pack PUREFOODS CLASSIC BACON HONEYCURED, chopped
1/4 cup brown sugar

Procedure:

  1. Sandwich a scoop of ice cream between 2 pieces of crinkles. Store in the freezer.
  2. To make candied bacon: Cook bacon in pan over medium heat. Add sugar and mix. Allow to caramelize. Transfer bacon to a plate and let it cool completely.
  3. Roll each ice cream sandwich on candied bacon.
  4. Consume immediately.
Makes 6 servings.
Share This Recipe

More Madalicious Things For You

FRESH SPRING ROLLS WITH TUNA
UBE PANCAKES WITH CREAM CHEESE SAUCE
MANGO CREAM REF CAKE
NO OVEN SUSHI BAKE
CASTELLA CAKE
CREMA & ICE CREAM COFFEE
DELICIOUS BABY BACK RIBS IN CLASSIC BBQ SAUCE
VEEGA MEAT-FREE SISIG
ANGUS DONUT BURGER
CALLOS

By supplying the information via this form and clicking the "I Accept" button, I affirm that I have read, understood and hereby accept the terms of the San Miguel Food Group Website Privacy Statement and Data Privacy Policy and that I hereby consent to the collection, storage, and processing by the San Miguel Food Group and any third party it authorizes, including its affiliates and their respective officers, employees, agents, representatives and personnel of such information disclosed.