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HAM AND CHEESE FRENCH TOAST

Ingredients:

10 pc sliced white bread
1 pack PUREFOODS HAM SELECTIONS CHEESE
185 g MAGNOLIA CHEEZEE, sliced
5 pc MAGNOLIA BROWN EGG, beaten
2 tbsp MAGNOLIA GOLD BUTTER
2 tbsp cooking oil

Procedure:

  1. Place 2 pieces of ham on a piece of bread. Top with 2 slices of cheese then cover with another piece of bread.
  2. Dip sandwich in egg for about 30 seconds per side.
  3. Heat butter and oil in a non-stick pan. Fry sandwich until golden brown.
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